Green Street Meats is part of Hogsalt Hospitality in Chicago. They own a bunch of amazing joints including Au Cheval which has the best cheeseburger ever. Here is the scoop on Green Street and this is right from their website: “Located down a brick paved alley in Chicago’s West Loop neighborhood, the nationally acclaimed Green Street Smoked Meats beckons guests with rock music and house smoked, Central Texas-inspired BBQ served at the counter in a warehouse-style restaurant. The curated menu focuses on staples of backyard BBQ, including brisket, beef short ribs, and chicken legs, along with rich pork belly and smoked salmon. An array of vegetable-centric side dishes includes a savory potato salad, sweet and nutty broccoli salad, and the immensely popular Frito pie. Guests can enjoy a selection of specially chosen craft beers and BBQ-friendly cocktail pairings.” It’s all true. So so good.
