Sarma is in Sommerville, MA. Which is a hip area of Boston and near Cambridge too. The atmosphere is wonderful, casual and fun. And the food is full of flavor and absolutely delicious. This place is a must.Boston, Sommerville
Posts tagged "Boston"
Tucked in Boston’s North End, which is way cool, is one of the best seafood joints I have been to anywhere. Neptune Oyster. Just go. It’s a must. It’s on a cool little street in a killer neighborhood. It’s small, cozy and the seafood is fresh and outrageous. We feasted on Stone Crabs, Oysters, Octopus […]Boston
Oh man is this place good. Garlic ‘n Lemons is a Middle Eastern joint in Allston which is basically a part of Boston. Nothing fancy here. It’s counter service and nothing hip about this place but it’s family run and everything is scratch made with great ingredients. I had the Chicken Shawerma Combo. SO GOOD! […]Allston, Boston
Boston is such great food town and now you can add Mei Mei to your list. It’s a must go. It’s a local joint that started out as a food truck serving Asian-American fusion. This is a short order place and all the food is scratch made using the freshest ingredients. I had the Double Awesome Scallion […]Boston
I love a local joint and especially if it is in a cool neighborhood. Vee Vee is just that place. It is in the Jamaica Plain neighborhood of Boston. It’s a small joint serving up excellent farm to table food and they have a great beer list. I had oysters and scallops. It was a good […]Boston, Jamaica Plain
In Watertown, just outside of Boston is an amazing little joint called Strip T’s. It’s one of those joints that is so good it is an automatic that I return each time I am in town. It is that good. Their sandwiches are amazing. The first time I went I got the Fried Cauliflower Sandwich with broccoli […]Boston, Watertown
In an unassuming strip mall in Natick is Oga’s Japanese Cuisine. I gotta tell ya, this place is really really good. Everything is super fresh and tasty. Nothing fancy inside but the food is way worth it. Pictured is the Beef Tataki, lightly seared beef and sliced onions served with ponzu sauce. Shumai, round shell shrimp dumplings served steamed. […]Boston, Natick